NEXUSPOINT FOOD TRADE / CHINA
NexusPoint supplies cabbage kimchi and Korean-style pickled vegetables through manufacturing partners in China. We work with food importers, restaurant wholesalers and retail brands on whole or cut kimchi, seasoned side dishes and private-label packs. Our Qingdao team coordinates product selection, tasting samples and quotations, with storage and refrigerated shipping agreed for each product.
Availability must be confirmed before quotation. We first check current production, product documentation and delivery feasibility for your destination.
PRODUCT SELECTION
Explore product applications and the specification points that shape a comparable quotation. Confirm the exact formula or grade, pack and destination before ordering.
Chilled cabbage and recipe options
Source Korean-style cabbage kimchi for retail and foodservice. Specify whole or cut cabbage, flavor, fermentation stage and an agreed refrigerated shipping plan.
Illustrative product presentationView product & quotation detailsCompare products, pack formats and available catalogue specifications. Each specification belongs to its listed option; final supply and order details are confirmed in your quotation.
Product and packaging images are presentation references. Edited labels do not represent final production artwork.
76 of 76 product references · showing 24
Japanese Pickles
Edited catalogue illustration. Confirm the selected product, formulation and packaging before quotation. Amber-brown cucumber slices with dark skin in flat pouch only.
Japanese Pickles
Edited catalogue illustration. Confirm the selected product, formulation and packaging before quotation. Green cucumber slices in flat pouch only; not purple shibazuke or amber akakappa.
Cabbage Kimchi
Retail jar pictured. Bulk pack and cabbage cut are confirmed separately. Retouched presentation reference.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Cabbage Kimchi
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Two large cut cabbage sections only; not whole or mini-mat chopped form.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Cabbage Kimchi
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Loose small chopped cabbage pieces only; no precise cut size is established.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Cabbage Kimchi
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Intact joined cabbage leaves only; not chopped mat/mini-mat or retail jar form.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Radish Kimchi
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Whole small radishes with greens only; not kkakdugi cubes.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Japanese Pickles
Edited catalogue illustration. Confirm the selected product, formulation and packaging before quotation. Amber-brown/orange chopped cyairofukushinzuke in flat pouch only.
Tomato, Chili & Preserved References
Reference packaging
2025 catalogue reference. Supplier review is in progress. Product, packaging, availability and destination requirements must be confirmed before quotation.
Tomato, Chili & Preserved References
Reference packaging
2025 catalogue reference. Supplier review is in progress. Product, packaging, availability and destination requirements must be confirmed before quotation.
Japanese Pickles
Edited catalogue illustration. Confirm the selected product, formulation and packaging before quotation. Dark red irregular chopped fukushinzuke in flat pouch only.
Pickled Ginger
Pale ginger cubes pouch and serving dish pictured. Retouched presentation reference.
Japanese Pickles
Edited catalogue illustration. Confirm the selected product, formulation and packaging before quotation. Yellow finely shredded kizamitakuan in clear pouch only.
Radish Kimchi
Product illustration based on reference imagery. Actual sample and specification require confirmation. Cubed radish kimchi serving illustration
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Specialty Kimchi
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Cut mustard stems and leaves in red seasoning only; not green-onion kimchi or another leafy vegetable.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Chilled pickle catalogue options
Retouched product and packaging reference. Final specification and artwork require confirmation.
Catalogue-listed option. Confirm the current specification, availability and delivery conditions with your quotation.
Radish Kimchi
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Pale flat radish half-moon slices in light red brine only; not cubes or whole-radish kimchi.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Pickled Garlic
Whole pickled garlic bulbs and some green cloves pictured on serving plates. Retouched presentation reference.
Pickled Vegetables
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. Brown ribbed stem strips only; the red cherry-like serving garnish is not evidence of product formulation.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Pickled Vegetables
Edited serving illustration. Confirm the selected product, formulation and packaging before quotation. White radish pieces in clear brine only; not yellow pickled radish strips or red-seasoned kkakdugi.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Pickled Radish
Product illustration. Final product and packaging require confirmation.
Pickled Vegetables
Stem strips in dark liquid, shown as a serving suggestion. Final ingredients require confirmation. Retouched presentation reference.
Catalogue packing configurations are references. Confirm the exact product, recipe, inner pack and outer carton with the quotation.
Japanese Pickles
Edited catalogue illustration. Confirm the selected product, formulation and packaging before quotation. Bright magenta fine shredded sakurazuke in flat pouch only.
Japanese Pickles
Thin irregular vegetable slices in a clear pouch pictured. Final formulation requires confirmation. Retouched presentation reference.
| Product and style | Vegetable, whole or cut format, piece size, recipe reference and intended channel. |
|---|---|
| Flavor and process | Desired heat, saltiness, acidity, texture and fermentation characteristics where applicable. |
| Ingredients | Ingredient and allergen requirements, including any seafood-derived ingredients, and requested product claims. |
| Packing | Retail bottles or pouches, foodservice bags or other bulk formats. State net weight, closure, units per carton and label language; the available format and minimum run are confirmed for the exact product. |
| Storage and transport | Required temperature range, cold-chain arrangements, shelf life and minimum remaining life at delivery. |
| Volume and destination | Quantity by product, expected reorders, destination, required date and importer or cold-store contact. |
BEFORE COMMERCIAL APPROVAL
Use this checklist to identify what the manufacturer can provide and what further review or testing is needed. Requested evidence is checked for the actual product, site and scope.
BUYER QUESTIONS
Yes. State the net weight, bag or bottle format and quantity for each item. The manufacturer confirms packaging availability, recipe, minimum run, carton dimensions and cold-chain requirements before quotation.
Current availability is not confirmed on this website. Submit the product, quantity and destination so production status and delivery feasibility can be checked before a quotation or sample commitment.
Do not assume room-temperature storage. The reference range includes chilled products. The manufacturer must confirm the storage temperature, shelf-life basis and transport conditions for the exact product and packaging.
Both formats appear in the reference range. Specify the format, piece size, flavor and pack weight; current production options and minimums still need confirmation.
Private-label options are assessed after current supply is confirmed. Recipe, packaging, artwork, minimum run, sample evaluation and destination requirements are agreed for the individual project.
Before order confirmation, the parties agree temperature requirements, handling, monitoring, shipment and receiving responsibilities. Refrigerated freight or storage is not automatically included in a product quotation.
EXPLORE THE FOOD RANGE
Send your product reference, pack format, quantity and destination. Our trade team will review the available options.
Discuss kimchi & pickled vegetables